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Tokyo Tourist Attractions: How to enjoy Tsukiji and Toyosu Markets
If you are visiting Tokyo, the Tsukiji and Toyosu markets are two sights you should not miss. These markets are not only a great place to enjoy fresh seafood and delicious food, but also a great place to gain a deeper understanding of Japanese food culture.
The Tsukiji Market has long been known as the food capital of Tokyo and a favorite of locals and tourists alike. Today, many stores still operate as the Tsukiji Outside Market, offering the freshest seafood, sushi, and other ingredients. The unique atmosphere and lively market scene is also worth experiencing at least once.
Meanwhile, Toyosu Market, which opened in 2018, is a modern market boasting state-of-the-art facilities and expansive grounds. Here, vendors relocated from the Tsukiji Market continue to handle high-quality seafood. The Toyosu Market has become a popular spot for visitors to experience Japanese market culture by observing tuna auctions and sampling fresh seafood at one of the many restaurants.
The appeal of the Tsukiji and Toyosu markets lies in their fresh ingredients and lively market atmosphere. By visiting these markets, you will be able to fully experience the depth and appeal of Japan's food culture. This article provides detailed information on how to enjoy these markets to their fullest. We hope that your visit to the Tsukiji and Toyosu markets will make your trip to Tokyo even more special.