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Experience Japanese Food Culture: Authentic Miso Ramen at Shirakaba Sanso

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Introduction

If you want to experience Japanese Food Culture, you should not miss Shirakaba Sanso in Sapporo. This popular ramen restaurant is a favorite of locals and tourists alike for its famous miso ramen. Shirakaba Sanso features a unique soup that blends white malt miso and white miso, and uses sesame oil, oyster sauce, and garlic to create a rich, deep flavor.

In particular, the Miso Chashu-men satisfies the palates of food connoisseurs with its well-balanced soup, firm noodles, and flavorful chashu pork. Shirakaba Sanso’s ramen has a rich yet refreshing aftertaste, and once you try it, you will never forget the taste.

Shirakaba Sanso also has eight stores in Sapporo, including the New Chitose Airport branch and Ramen Republic in central Sapporo, which are easily accessible to tourists. We hope you will enjoy Shirakaba Sanso’s authentic miso ramen on your trip to Hokkaido.

Recommended Menu

The most popular menu item at Shirakaba Sanso is, without a doubt, the Miso Chashu-men. This soup is made by blending white malt miso and white miso, adding sesame oil, oyster sauce, garlic, etc. The soup is rich yet has a clean aftertaste, and once you try it, you will never forget the taste. The soup, noodles, and chashu pork are perfectly balanced and are highly praised by many ramen lovers.

The restaurant also offers a wide variety of other classic dishes such as “Shio Ramen” and “Shoyu Ramen. Shio Ramen,” in particular, features a refreshing soup that is different from the rich miso ramen. The “Chicken Salt Ramen” is also recommended for health-conscious diners with its concentrated chicken flavor soup.

The side menu is also abundant, with “homemade gyoza,” “fried rice,” and “pork buns” also popular. The homemade gyoza, in particular, has a perfect balance of crispy skin and juicy ingredients, and is even more satisfying when enjoyed with ramen.

Furthermore, Shirakaba Sanso is located in places that are easily accessible for tourists, such as New Chitose Airport and stores in central Sapporo, making it easy to stop by during your trip. We hope you will enjoy authentic miso ramen at Shirakaba Sanso during your trip to Hokkaido.

Experiences and Fun

The experience at Shirakaba Sanso is more than just a meal. First, when you step into the restaurant, you will be greeted by the pleasant aroma of ramen and a warm atmosphere. Here are a few pointers to help you enjoy the ramen experience to its fullest.

1. Take time to savor the soup.
The soup of Shirakaba Sanso’s miso ramen is a unique blend of white malt miso and white miso. Take the first sip and taste just the soup first to appreciate its deep richness and flavor. The balance of sesame oil, oyster sauce, and garlic is exquisite, and once you take a sip, you will be addicted.

2. Enjoy the texture of the noodles.
Shirakaba Sanso’s noodles are exquisitely boiled to a firm yet soft texture. The flavor is enhanced when they are intertwined with the soup. Enjoy the harmony of the soup as you slurp the noodles.

3. Making the most of toppings.
An abundance of toppings such as chashu pork, green onions, and bean sprouts is one of the charms of Shirakaba Sanso. The chashu pork, in particular, is tender and juicy, and goes especially well with the soup. The crunchy texture of the green onions and bean sprouts also accentuates the enjoyment of eating it.

4. try the side menu.
In addition to ramen, side dishes such as homemade gyoza, fried rice, and pork buns are also recommended. These a la carte dishes go well with ramen, and enjoying them together will further enhance your satisfaction.

5. Enjoy the atmosphere of the restaurant.
Shirakaba Sanso has several stores in Sapporo, each with its own unique atmosphere. The New Chitose Airport store in particular is easily accessible for travelers, making it the perfect place to stop by at the beginning or end of a trip. Many of the stores are also close to sightseeing spots, making it easy to enjoy Hokkaido’s gastronomic delights by stopping by between sightseeing excursions.

A meal at Shirakaba Sanso is more than just a meal; it is a rare experience to deeply appreciate Japanese Food Culture. Please visit and enjoy its charm to the fullest.

Manners

When enjoying ramen at Shirakaba Sanso, several manners can make your dining experience more pleasant and comfortable. Below are a few basic manners to follow at Japanese ramen restaurants.

1. Greetings upon entering the restaurant.
When entering a ramen restaurant in Japan, you will be greeted by the staff with “irasshaimase” (welcome). In response, it is appropriate to lightly nod or return the greeting.

2. How to order
At Shirakaba Sanso, you must first purchase a meal ticket from the ticket machine located near the entrance. Choose a menu, insert money and receive a meal ticket. Then, hand the meal ticket to the waiter to confirm your order.

3. A word before eating.
In Japan, it is common to say “Itadakimasu” before starting to eat. This is an expression of gratitude to the people who provide you with your meal.

4. Manners during the meal.
When eating ramen, it is common to slurp the noodles and make a slurping sound. This is considered a way of expressing deliciousness, and there is no need to be particularly concerned about it. However, avoid talking loudly or using smartphones.

5. One word after finishing a meal.
After finishing your meal, express your appreciation by saying “Gochisoso sama desu” (thank you for the food). This is an important custom to show your appreciation to the waiter or chef.

6. Handling of Dishes.
After finishing your meal, it is a good idea to leave the dishes and chopsticks neatly arranged on the table. This shows consideration for the next guests and staff.

7. use of seats
During busy hours, it is important to leave your seat promptly after finishing your meal and give up your seat to the next customer. Avoid occupying your seat for long periods of time.

By observing these manners, your ramen experience at Shirakaba Sanso will be richer and more pleasant. Please respect Japanese Food Culture and have a pleasant dining experience.

Shops

  • Makomanai Main Store
  • Address: 3-1-40 Makomanai-Kashiwaoka, Minami-ku, Sapporo
  • Business hours: 11:00 – 21:00
  • Feature: Shirakaba Sanso’s flagship store. Enjoy the popular miso ramen.
  • New Chitose Airport Branch.
  • Address: New Chitose Airport Terminal Building 3rd floor, Bizen, Chitose-shi, Hokkaido
  • Business hours: 11:00 – 21:00
  • Characteristics: Conveniently located inside the airport for travelers. Popular among tourists.
  • Tenna Branch
  • Address: 1-1-80, Shin-bassamu 4-jo, Teinei-ku, Sapporo
  • Business hours: 11:00 – 21:00
  • Feature: The newest store opened in May 2024. A new spot loved by locals.
  • Hitsujigaoka Store
  • Address: 492 Nishioka, Toyohira-ku, Sapporo
  • Business hours: 11:00 – 21:00
  • Features: Conveniently located near the Hitsujigaoka Observation Hill, making it a good place to stop by between sightseeing tours.
  • Ramen Republic
  • Address: Esta 10F, Kita 5-jo Nishi 2-chome, Chuo-ku, Sapporo
  • Business hours: 11:00 – 21:00
  • Features: Located in a shopping mall directly connected to Sapporo Station for convenient access.
  • Ramen Yokocho.
  • Address: Minami 5-jo Nishi 3-chome, Chuo-ku, Sapporo
  • Business hours: 18:00 – 3:00 the next day
  • Features: Open late into the night, popular with tourists enjoying the nightlife of the city.

These stores are strategically located in Sapporo and surrounding areas, making them accessible to both tourists and local residents. You can enjoy Shirakaba Sanso’s delicious miso ramen at each location, so be sure to stop by when you visit.

Reservations and queue management

Due to its popularity, Shirakaba Sanso often has lines, especially on weekends and during the tourist season. The following points will introduce measures to ensure a smooth visit.

1. visit during off-peak hours.
To avoid crowds, it is effective to visit during off-peak hours, avoiding lunch and dinner hours. For example, just after the restaurant opens at 11:00 or between 14:00 and 17:00 are often relatively empty.

2. Weekday Use.
Weekends and holidays are especially crowded, but weekdays are often relatively empty. If your travel schedule allows, we recommend visiting on a weekday.

3. use of reservations
Reservations can be made at some of Shirakaba Sanso’s restaurants. It is a good idea to make reservations in advance, especially when visiting with a large group or for special events. Reservations can be made through the official website or by phone.

4. Use of queue management apps.
Some stores have introduced a queue management application. By using this application, you can effectively use your time elsewhere while waiting for your turn. Please check the official website for details.

5. Check information on SNS and official website.
Information on store crowds and temporary closures is constantly updated on SNS and the official website. It is important to check them before visiting to keep yourself up-to-date with the latest information.

By utilizing these measures, you will be able to enjoy your meal at Shirakaba Sanso more comfortably. Be prepared before your visit and enjoy a smooth ramen experience.

Reviews and Ratings

Shirakaba Sanso is a popular restaurant that has received high praise from many ramen lovers and tourists. Summarizing the latest reviews and evaluations, the following points are particularly favorable.

1. excellent miso ramen soup.
Shirakaba Sanso’s miso ramen features a rich soup made from a blend of white malt miso and white miso. The addition of sesame oil, oyster sauce, and garlic gives it a deep richness and flavor. This soup has been described by many reviewers as “unforgettable once you try it.

2. Well-balanced ingredients.
Not only the soup, but also the firm noodles and soft char siu pork are highly praised. In particular, the miso chashu-men (pork noodle soup with miso paste) has gained a lot of support as “one of the best soups” due to its well-balanced ingredients.

3. A full lineup of side dishes.
Side dishes such as homemade gyoza, fried rice, and pork buns are also popular. These side dishes are popular because they are enjoyed together with ramen for an even more satisfying experience.

4. Store atmosphere and service.
Shirakaba Sanso restaurants are characterized by a comfortable atmosphere and friendly service. The staff is courteous, and many reviewers say they would like to visit again.

5. Easy location for tourists.
Located in a location that is easily accessible for tourists, such as New Chitose Airport and stores in central Sapporo, it is an attractive place to stop by during a trip.

These reviews and evaluations show why Shirakaba Sanso is loved by so many people. Visitors can expect high quality ramen and pleasant service.

Summary

Shirakaba Sanso is a must-visit ramen restaurant when visiting Sapporo. Its appeal lies in its rich, deep-flavored soup blended with white malt miso and white miso, well-balanced ingredients, and friendly service. In particular, the popular “Miso Chashu-men” is highly praised by many ramen lovers as an unforgettable taste once you try it.

The restaurant also has several outlets in easily accessible locations for tourists, such as Sapporo City and New Chitose Airport, making it a great place to stop by during your trip. By visiting during off-peak hours, you can avoid the crowds and enjoy your meal in comfort.

A meal at Shirakaba Sanso is more than just a meal; it is an opportunity to experience Japanese Food Culture in depth. We hope you will enjoy the authentic taste of ramen at this ramen restaurant, which continues to be a favorite among the locals. Add a bowl of Shirakaba Sanso to your memories of your trip to Hokkaido.